Cocktail Food

Wok Fried lemongrass Prawns with lime aioli
Mini pesto & feta cheese tarts
Asian inspired Scallops wrapped in bacon with plum dip
Little Indonesian chicken skewers
Mini gourmet hamburgers with cheese & pickle
Moroccan Lamb skewers with yoghurt riata

Plated Main Course

Plump chicken breast with lemon, spinach & pine nut stuffing served with a natural gravy
Vegetarian strudel with fresh tomato concasse

Baby gourmet roasted potatoes
New season vegetable selection

Followed by

Wedding Cake with berry coulis & cream
(Bride & Groom to provide the cake)


Plus GST